Green

Green

Green

Green

Green

I’m still harvesting a few things from my garden. Kale, green onions, and peas ~ Cooked up for dinner with tofu, garlic, soy sauce, red pepper flakes, and brown rice ~ Sunflower forest ~ My one and only pumpkin. Think it will be recognizable as a pumpking by Halloween?

2 Responses to “Green”

  1. Terri Says:

    YUM!!!

    I would not hold my breath for the pumpkin.

  2. Anne Says:

    Lovely late season goodies, but no… sadly… I think that’s pretty much what you’re gonna get with the pumpkin. 🙁

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